Nutrition Intake For Pregnant Women

Nutrition Intake For Pregnant Women - Various preparation for those who are pregnant not only your health to be maintained, but also the hea...

Nutrition Intake For Pregnant Women - Various preparation for those who are pregnant not only your health to be maintained, but also the health of your baby is still in your womb that are safe and healthy. Of course you do some preparations, including your daily nutritional intake. Well, talking about food intake for pregnant women of course, we have to know enough about the healthy and nutritious foods to grow and develop both the mother and the unborn baby. Pregnancy would be a big enough impact on the resistance of the body and mental state of pregnant mother. In pregnant women are strongly advised to maintain a healthy intake of food nutrients.

Pregnancy Nutrition 1 Month, first trimester, 3, 8 months
Intake Foods For Pregnant Women Young
In pregnancy sufficient nutrients needed to maintain good health of the mother and baby. Nutritional needs of pregnant women first trimester, second trimester maternal nutrition should be properly addressed. The following nutrient intake in pregnant women you should eat:

     Vegetables. Did you know at the time was pregnant pregnant women with iron deficiency. By consuming green vegetables such as spinach and kale can cover your daily needs that are iron deficient. In green vegetables contain a lot of iron, folate and vitamin C fibers that would help overcome the various problems of pregnant women.

Nutrition Intake For Pregnant Women
Nutrition Intake For Pregnant Women 

     Red Rice. This type of rice is rice that comes from brown rice that has many benefits. In the previous article also discussed the benefits of brown rice for diabetes. Brown rice contains vitamin B, fiber and iron. Brown rice merrupakan one of the foods with a low glycemic index which is of course with a low glycemic index which makes you hungry bear. On the content of vitamin B is very useful for meproduksi red blood cells and nervous system.
     Strawberry fruit. This fruit contains lots of folate, fiber, vitamin C and antioxidants which have the benefit of protecting infants from diabetes or obesity.
     Fish Oil. Pregnant women are very important in order to obtain food sources that contain fish such as salmon fish oil containing omega-3 fatty acid Omega 3 baby needs for growth and development of the eye and the nervous system in infants.
     Bananas. The content of bananas has a substance called potassium. Bananas are also able to overcome the sore and tired. Bananas are needed in order to cope with leg cramps during pregnancy is also swollen. Bananas for pregnant women could be to withstand longer hungry because banana is a fruit with a low glycemic index. Bananas are also rich in fiber and of course this is very good for preventing constipation in pregnant women. My advice is you should make a banana as a snack food at leisure.
     Red Meat. Pregnant women are usually affected by anemia, nah tips to treat anemia in pregnant women should you eat red meat but lean red meat because there are sources of iron and protein which is good enough for pregnant women affected by anemia. Do not take heart, because of the high content of retinol in the liver harmful to the baby.
     Kiwifruit. High in antioxidants and vitamin C content exceeds the height of the orange is a combination of two things that are necessary for the growth and development of the baby.
     Ubi. This natural food is original and of course we are already familiar with this food. The content of Vitamin B, vitamin C, fiber and antioxidants are also carbohydrates are necessary for pregnant women. Fibers of the potato can prevent constipation in pregnant women. Carbohydrate from potato is a food with a low glycemic index and have the benefit of full longer.

Let us share what we read with friends around you, so that more and more people are helped by illness complaints. Thank you read Intake Nutrition For Mothers

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